Seda Abreeza creates a promising Kadayawan celebration this August

Seda Abreeza has proven its great service and loyalty to guests and there is no doubt that it will continue to boom in the hotel industry for years to come.

As a way of giving back its gratitude to its valued guests as well as tourists in Davao City, a valuable and indulging set of promotions are lined up for this month of August.  Its partnership with Philippine Eagle Foundation, Tabula Rasa Art Group, Malagos Cheeses and Malagos Chocolates will bring about a huge and exciting celebration filled with surprises for Kadayawan 2017.

Davaoenos will love to experience these new offerings as Seda Abreeza came up with a much better plan and have a significant role in kadayawan festivities.   There will be an on-going tradition for the sustainability and preservation of wildlife for room promotions, specialty drinks and superb dishes to be introduced and spreads with Davao’s finest and famous proudly made products.

Seda Hotels give its full support in conserving wildlife by actively participating in this noble cause.  Guests can help in this conservation mission campaign when they avail of the Best rates which are available from August to September 2017 at any of the Seda Hotels they checked in.

Seda Abreeza saw the importance of this mission campaign and is one in making this partnership happen once more.  Thus, its full support to it will be for the benefit of the Bird Ambassadors in the Philippine Eagle Center, which are often presented in the organization’s Keeper Talks.

DIOLA – photo credit to Seda Abreeza


The preserved eagle and mother of Pag-asa, “Diola”, is back in the hotel lobby to remind guests and be educated of its existence.

Misto, the Philippine Tatler Awardee for Best Restaurants, has prepared an ala carte menu presented with a touch of exquisite flavors you can choose from. Dishes like Sisig Samosa, Malagos Kesong Puti and Crispy Adobo Flakes Pizza, Slow-Roasted Angus Beef Short Plate, Misto Chili Prawns, Grilled Tuna Panga, Alimango in Kurma Sauce, Chocnut Banana Turon, Ube Leche Flan Cake are on the menu. Price range is at Php 380 nett.



During the Kadayawan week, a bountiful dinner buffet is ready for all their guests who will dine at Misto. The regularly offered ala carte dishes are already part of the said buffet from August 17-19, 2017, with a lot more delectable courses on the menu.

Desserts will remain as part of Misto’s promotions. Some of these are: Champurrado Bico with Malagos Dark Chocolate Ganache, Durian Panna Cotta, Durian & Mangosteen Pralines, Ube Crinkles, and Fresh Fruit Salad with Native Davao Honey. Diners may avail this at Php 980 nett for adults, Php 580 nett for kids 7-12, and free for kids 6 and below.

The all-day dining restaurant’s specialty promotions prepared  really something  special with an authentic Davao taste as they partnered with Malagos Cheese and Malagos Chocolates.



Malagos Cheeses and Wines
MALAGOS CHEESES AND WINES – photo by Seda Abreeza

A wine-pairing promotion that comes with a delectable Malagos Cheese platter and a bottle of wine will be available 1880 nett all month long.


Dark Chocolate Cheesecake


Malagos Chocolates available in two ways: a flavorful and distinctively exquisite Malagos Dark Chocolate Cheesecake (using Malagos Cheese, too) available at Php 340 nett per order.



Tablea Twist
TABLEA TWIST – photo by Seda Abreeza

a dessert drink with a kick of vodka called Table Twist available at Php 320 nett per order.

To make the celebration more meaningful to the hearts of many, Seda Abreeza partners with Tabula Rasa Art Group as they portray Davao’s rich cultural diversity and scenic attractions through a month-long art exhibit in the hotel lobby, and a series of sketching sessions.  Moreover, Cultural performances by the group named “Pangkat Silayan” from University of Southeastern Philippines will showcase their talents at Misto on the 3rd week of August.



Pangkat Silayan Cultural Dance Group


















Live Sketch by Tabula Rasa






Indonesian Consul General Berlian Napitupulu with Sir Ken Kapulong, Seda’s  Hotel Manager                                                 









Mr. Rex Puentespina (Malagos owner)              with Indonesian Consul General                                       Berlian Napitupulu







Feel the Kadayawan spirit and start it right by staying comfortably and be pampered by the wonderful staff of Seda Abreeza Hotel who will give you the best service possible. Have a bountiful meal at Misto. And of course, it won’t be complete without bringing your friends and loved ones to share it with!


For reservations, kindly contact tel. nos. 082-2443000 or 082-3228888 or you can send an email to


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